OK, maybe not ALL life on Earth. But it could wipe out humanity and many other species, making Earth largely uninhabitable. The TRUE extent of the core meltdowns and radiation leaks are systemically denied and under-reported. If neither secret advanced space technology nor the Second Coming happen to give us a New Earth soon, we’re toast. Fukushima would have been less toxic if the facility had gone up in a mushroom cloud, because then the alchemy of nuclear fission would have reduced some of the dangerous elements down to less poisonous elements with much shorter radioactive half-lives…
From the full original article by Michael Snyder at the Economic Collapse blog:
Why The Melted Fuel Under Fukushima Could Poison Our Planet With Nuclear Radiation For 1000s Of Years
“Six years ago, an absolutely devastating tsunami caused a triple meltdown at Japan’s Fukushima nuclear power facility. It was the worst environmental disaster in all of human history, and even though six years have passed since that time, nobody knows where the three melted cores are. Just recently, authorities believe that they spotted some melted fuel underneath reactor 2, but even from a distance the level of nuclear radiation that was detected was being described as “unimaginable”. Essentially what we are talking about are three enormous “dirty bombs” that are continuously emitting tremendous amounts of nuclear radiation into the air, water and soil. Some of the radioactive elements that are being released have half-lives that are measured in tens of thousands of years, and so the poisonous effect of these “dirty bombs” could potentially be with us for generation after generation.
Personally, I don’t know why the big mainstream news outlets in the U.S. are almost entirely ignoring Fukushima these days. Fox News did a story on the “unimaginable” radiation at Fukushima just a few days ago, but that was about it.
To me, it is certainly newsworthy that nuclear radiation inside reactor 2 at Fukushima is at the highest level ever recorded…
Previously, the highest level of radiation measured at Fukushima was 73 sieverts per hour, and just a small fraction of that amount would be fatal to most humans…
Needless to say, this plant is not fit for human life. Just one dose of a single sievert is enough to cause radiation sickness and nausea. Exposure to four to five sieverts would kill about half of those exposed to it within a month, while a single dose of 10 sieverts is enough to kill a person within weeks.
At 530 sieverts per hour, the radiation is so intense that even robots can only last for a couple of hours in that environment. The Japanese hope to eventually remove the melted fuel from these reactors someday, but first they have to figure out if it is even possible.
And the truth is that the level of radiation in reactor 2 may actually be far higher than 530 sieverts per hour. That is because the recent reading was taken “some distance from the melted fuel”…
The 530 sievert reading was recorded some distance from the melted fuel, so in reality it could be 10 times higher than recorded, said Hideyuki Ban, co-director of Citizens’ Nuclear Information Center.
Experts are also warning that the levels of radiation may be much higher than 530 sieverts per hour in reactors 1 and 3. Nobody knows, because the melted fuel in those reactors has not even been located yet….
Are you starting to understand how serious this is?
Once nuclear material escapes from Fukushima, it literally gets distributed all over the planet.
That means that it is getting into our air, our water and our food supply.
And I find it extremely interesting that the EPA was moving to dramatically raise the “safe limits” on radioactivity in our drinking water right at the end of the Obama administration. The following comes from a Public Employees for Environmental Responsibility press release dated December 22, 2016…
“Following Japan’s Fukushima meltdown in 2011, EPA’s claims that no radioactivity could reach the U.S. at levels of concern were contradicted by its own rainwater measurements showing contamination from Fukushima throughout the U.S. well above Safe Drinking Water Act limits. In reaction, EPA prepared new limits 1000s of times higher than even the Fukushima rainwater because ‘EPA experienced major difficulties conveying to the public that the detected levels…were not of immediate concern for public health.’”
Why in the world would the EPA do that?
Here are some more of the details…
The documents obtained by PEER revealed that the EPA plans to raise maximum allowable limits of iodine-131, cobalt-60 and calcium-45 to more than 10,000 times the levels allowed under the Safe Drinking Water Act. Others would be hundreds or thousands of times higher under the new guidelines.
The agency’s justification for withholding the new proposed limits from the public until after the proposal had been adopted was that it wanted to “avoid confusion.”
Radioactive material is also getting into our food supply. If you love to eat fish this next item may be a bummer, because it is being reported that radiation from Fukushima was recently found in salmon off the coast of Oregon…
Fish contaminated by radiation from the Fukushima nuclear plant in Japan have been detected 6,000 miles away of the US west coast.
Salmon carrying traces of caesium 134 particles – the so-called fingerprint of the Fukushima – were found by researchers in the seas off Oregon.
One we eat something that has been contaminated, radioactive material will often migrate to key organs in our body, and once it is there it can poison us indefinitely. In a previous article I included a quote from author Helen Caldicott, the author of “Crisis Without End: The Medical and Ecological Consequences of the Fukushima Nuclear Catastrophe“. I am including the quote once again in this article because it is absolutely imperative that we all understand the danger that we are facing…
Internal radiation, on the other hand, emanates from radioactive elements which enter the body by inhalation, ingestion, or skin absorption. Hazardous radionuclides such as iodine-131, caesium 137, and other isotopes currently being released in the sea and air around Fukushima bio-concentrate at each step of various food chains (for example into algae, crustaceans, small fish, bigger fish, then humans; or soil, grass, cow’s meat and milk, then humans). After they enter the body, these elements – called internal emitters – migrate to specific organs such as the thyroid, liver, bone, and brain, where they continuously irradiate small volumes of cells with high doses of alpha, beta and/or gamma radiation, and over many years, can induce uncontrolled cell replication – that is, cancer. Further, many of the nuclides remain radioactive in the environment for generations, and ultimately will cause increased incidences of cancer and genetic diseases over time.
The amount of cesium-137 that has been released at Fukushima is equivalent to hundreds of Hiroshima bombs.
But because we can’t see, touch, taste or hear the danger, to many people it may not seem real.
Nuclear radiation is a silent killer, and unless a miracle happens the consequences of the Fukushima nuclear disaster will be felt for generations to come.”
Be careful what you eat. And drink. And breathe.
Read much more in the full original article.